
MF012 IMONS Professi...
MF012 IMONS Professional Automatic Electric Milk Frother With Detachable Milk Cup Easy Clean Milk Cup Spout Magnetic Drive To Make Hot and Cold Cappuccino Hot Latte Milk and Chocolate with Powder
- 86-757-27883813
- patrick_oy@gd-caffe.com
- +86 186 6553 4838
IMONS Professional Automatic Electric Milk Frother With Detachable Milk Cup Easy Clean Milk Cup Spout Magnetic Drive To Make Hot and Cold Cappuccino Hot Latte Milk and Chocolate with Powder
- Multi-functions: Cappuccino Latte Hot milk Cool foam Hot chocolate
- Milk Cup Spout
- Magnetic drive
- Machine food grade
- Detachable cup lid and whisk
- Cup lid whisk dishwasher safe
- Auto switch and Dry boil protection
- Aluminum Die cast cup with Non-stick coating
- Big capacity: 150ml 5.28oz milk for milk foam. 300ml 10.56oz milk for hot milk
Specification
- Model No.: GC-MF012
- Voltage power: 120V 570w or 230v 500w
- Power: Europe 500w US 570W
- Capacity: 150ml 5.28oz milk for milk foam. 300ml 10.56oz milk for hot milk
- Net Weight: 850g
- Get Weight: 1050g
- Product Size: 166 x 130 x 192 mm
- Package Size: 167 x 167 x 216 mm






PLACE THE LID AND CUP IN THE CORRECT POSITION
- Please make sure the milk cup lid be placed on the milk cup correctly and evenly. Place the milk cup on the frother base top center until you hear a beep sound. Otherwise the frother will not work.
- Please make sure the whisk shaft is vertical and close to the cup bottom.
- Please check the above in case the frother does not spin.
ABOUT FILLING MILK VOLUME
Fill milk under the MAX level according to different functions:
Fill milk under the MAX level according to different functions:
- Cappuccino foam function: press Left button once hot twice cool. MAX level is 150ml 5.28oz.
- Latte milk foam function: press Right button once. MAX level is 150ml 5.28oz.
- Heating milk function: Right button pressed twice. MAX level is 300ml 10.56oz.
- Hot chocolate drink function: Right button pressed twice. MAX level is 300ml 10.56oz.
HOT CHOCOLATE DRINK FUNCTION: PLEASE FILL WATER OR MILK FIRST THEN ADD CHOCOLATE POWDER INTO WATER or MILK.
DO NOT PUT CHOCOLATE BAR INTO THE CUP IT WILL CAUSE MALFUNCTION.
ABOUT THE MILK
ABOUT CLEANING
- Please use pure milk suggest fat content ≥3.0.
- The initial milk temperature should be around 10℃ or room temperature. The lower milk temperature the longer frother working time.
ABOUT CLEANING
- Do not wash machine base. Never immerse machine base into any liquid. You can wipe it by wet cloth.
- Do not destroy lid whisk shaft during your cleaning.
- Rinse the whole lid part sand cup under the water faucet.


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